Norgesglasset – a Norwegian original since 1902
When the Norgesglass changed Norwegian kitchens
When glass jars became available, they revolutionized Norwegian kitchens. For the first time, families could preserve summer berries and vegetables and enjoy the taste of sun-ripened food all year round. The sound of the lid clicking into place, the sight of jars filled with ruby-red strawberry jam – it all became part of the Norwegian national soul.
A piece of industrial history in glass
Over the years, Norgesglasset was produced at Hadeland, Høvik, and Drammen Glassworks.
The earliest jars had a greenish tint, but from 1929, they acquired the clear tone we associate with quality.
With its characteristic 'Norge' logo, the jar quickly became common property, and the name eventually became synonymous with all preserving jars.
A classic for pickling and fermentation
- Regular price
- €9,95
- Sale price
- €9,95
- Regular price
-
€9,95
- fermenting vegetables
- pickling fruits and berries
- storing nuts, grains and ingredients
- storing prepared food
- serving desserts and small dishes
Norgesglass preserving jar
From everyday item to nostalgic favorite
In total, more than 75 million Norgesglass were produced before production ceased in 1978. When ready-made jam and freezers took over, sales dropped dramatically.
Even though the jars disappeared from store shelves, they never disappeared from Norwegian homes or from memories.
A modern classic with roots in tradition
In 2014, Norgesglasset was relaunched at Hadeland Glassverk. Today, it stands both as a tribute to Norwegian craftsmanship tradition and as a modern brand.
The product range includes everything from classic preserving jars to drinking glasses, serving dishes, and interior products – all made to be used, reused, and shared.
A sustainable design icon for generations
Norgesglasset is a product created for generations. It carries with it the history of Norwegian food culture, but at the same time looks forward, as a
sustainable, timeless, and functional design icon.
The History of Norgesglass – from 1902 to Today
1902 –
First production at Hadeland Glassverk.
1906–1908
The Norway logo is embossed on the glasses.
1929
HøvikVerk introduces higher quality clear glass.
1930–1940
Drammen Glassverk becomes the main producer.
1940–1945
Record production during the war, when canning became vital.
The 1960s
Ready-made jam and freezers reduce sales.
1978
The last Norgesglass leaves the factory – 75 million produced in total.
2014 – Present
Relaunch at Hadeland Glassverk, both classic and modern assortments.